"Hirame karasumi-ae" Brill with dried mullet roe
"Tazuna sushi" Sushi of herring, shrimp and cucumber
"Tainoko kobu-maki" Cod roe rolled in simmered kelp
"Matsukaze-yaki" Grilled duck breast with pine nuts
"Kuwai, kuromame, umedaikon" New years vegetables
Clear fish soup with lobster cake
※ Sashimi of sea bream and Toro
Grilled salmon and sea bass, Nanban style
Deep-fried king crab, oyster and scallop
Sukiyaki with thinly sliced beef in a small iron pan
Steamed rice mixed with seasonal vegetables, and Miso soup
Green tea mousse
Yuzu macaron
Sake ice cream
€115.00 p.p.
All the Kaiseki menus to be ordered before 21:00
Minimum of two people. Above price is per person
※ Blue-fin tuna is an environmental threatened species, one of our alternatives is recommended
Experience True Hospitality
