Seasonalmenu lunch

四季の昼膳

Seasonal Menu

Alliance Lunch

前菜

ZENSAI

"牡蠣カダイフ揚げ" Deep-fried oyster with white-miso

"鮟鱇煮凍り" Jellied angler fish

"鮭照焼" Grilled salmon with Teriyaki sauce

造り

TSUKURI

Sashimi of tuna, yellowtail and

sea bream served with sesame soy sauce

牛フィレ生姜焼 　 魚介蕪煮卸し

GYU FILLET SHOGA-YAKI　OR　GYOKAI KABURA NIOROSHI

                                               Grilled fillet of beef with ginger sauce           OR             Deep-fried shrimp salmon and scallop with grated turnip sauce

にぎり寿司・温素麺

NIGIRI SUSHI・ONZOMEN

Assorted Sushi of tuna, sea bass, shrimp, and omelet

Clear fish soup with Somen noodles and chicken

抹茶スフレ和風デザート

WAFU DESSERT

Green tea soufflé

Vanilla ice cream with sweet red beans

€ 50.00 p.p.

Vegetarian menu available on request